If you’ve had your fill of turkey, heavy side dishes and pie, this salad is for you. Full of bright flavors and colors, it offers a healthy dose of freshness
11.8.12 | In 2013, Open Arms will be adding a new garden space in St. Paul to our farm lineup.
This week’s recipe comes from Communications Director Susan Pagani. “I made this dish for the very first Thanksgiving dinner I ever cooked,” she says. “I chose it for its simple
10.30.12 | You can help raise the spirits of a client this Thanksgiving with your gift of $45 to sponsor a beautifully roasted, organic turkey for their holiday table.
By Ben Penner, Open Farms Director This season of thanks offers an opportunity to reflect, share and refocus on what is most important. Giving thanks makes us more present to
In honor of the holiday fast approaching, we polled some of the staff about their favorite Thanksgiving food: Kelly McManus, Creative Director: “Stuffing. And gravy. And turkey. And cranberry sauce.
By Kent Linder, International Program Director This week in South Africa, I’m working with the Social Justice Campaign (SJC), which we support by funding their efforts to get clean water
By Kent Linder, International Program Director As many of you know, I’ll be in South Africa until December, working with our partners here on various projects. Last week, I met
Looking for a unique holiday gift? Kent has just returned from South Africa with 40 unique and delightful beaded critters and we’re having a special holiday sale Thursday, December 13
At Open Farms, our carrot crop is still growing strong, sheltered from frosts in our cozy low tunnels. In honor of these hardy orange roots, this week’s recipe is for
Just in time for the holiday season, Open Arms of Minnesota is thrilled to offer a new way to support our clients this holiday season! Inspired by the classic “Wish Books” of years past, we are proud to introduce the first-ever Open Arms Gift Catalog. We hope this new approach to supporting our clients rekindles the joy of giving, inspiring you to make a difference in the lives of those we serve through our meals.
Open Arms of Minnesota, the Twin Cities-based non-profit dedicated to providing nourishing, medically tailored meals to individuals with critical illnesses, has earned accreditation from the Food Is Medicine Coalition (FIMC). This recognition places Open Arms among an elite group of organizations nationwide that have demonstrated a high standard of care in delivering medically tailored meals (MTM).
Your Gift Will Help Us Serve More Clients!
Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!