By Sara Patino, University of Minnesota — TEP Dietetic Intern on rotation with Open Arms of MN Lentils were always one of my favorite foods growing up. My family is
11.5.2013 UPDATE: The pictures are in and so is the winning recipe! (Click on the recipe above for the PDF.) Visit this link and use password TOAST to view the
Open Arms of Minnesota, the Twin Cities-based non-profit dedicated to providing nourishing, medically tailored meals to individuals with critical illnesses, has earned accreditation from the Food Is Medicine Coalition (FIMC). This recognition places Open Arms among an elite group of organizations nationwide that have demonstrated a high standard of care in delivering medically tailored meals (MTM).
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Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!