A reassuring comfort during chemo
By Stephanie Mork, Open Arms Photojournalism Intern 2016 was a difficult year for Judy and her husband Larry. In April, Larry lost his job. A month or two later, Judy
December 27, 2016
Month: December 2016
A Chance to Pay It Forward
Last week Open Arms celebrated our 5 millionth meal delivery, and we were lucky to have volunteer Sarah Nybo deliver it to Erica’s family. Sarah, a 16-year C.H. Robinson employee,
December 20, 2016
The Family Behind Our Five Millionth Meal Delivery
Last week we celebrated a huge achievement for Open Arms: the delivery of our 5 millionth meal! And that milestone meal couldn’t have gone to a sweeter family. Erica, a
December 20, 2016
Weekly Recipe #279: Grandma's Famous Gingerbread Cookies
By TyAnn Zeal, Dietetic Intern [University of Minnesota-The Emily Program] Some of my best memories from my childhood are those spent with my Grandma Billie. She taught me all of
December 20, 2016
Weekly Recipe #278: Open Arms Magic Bars
By Stephanie Mork, Open Arms Photojournalism Intern These buddies are called “magic bars” for a reason. Made by the Open Arms bakery team to perfection every time, who can refuse
December 13, 2016
A difficult letter to read
Dear friends, As the year draws to a close and our 30th birthday winds down, I want to take a moment to share the letter below with you from Alan,
December 8, 2016
Weekly Recipe #277: Mashed Potato Lentil Hotdish
By Becca Sirek, Dietetic Intern [University of Minnesota] Having grown up in Minnesota, I’m very fond of the culinary masterpiece that is hotdish. For those of you who are unfamiliar,
December 6, 2016
