By Abigail Cole, PhD, Dietetic Intern [Iowa State University (ISPP)] Here is a wonderful summer recipe to use avocados and cilantro in a new way. The resulting pasta dish is
By Ashley Hackett, Photojournalism Intern Volunteer Lisa Genis has found a strong sense of community in her more than 18 years of involvement at Open Arms. She has seen the
By Sharifa Simon, Dietetic Intern [Normandale Community College] Corn on the cob is a beloved summer staple in Minnesota. Whether it’s from the fair or cooked at home, we can’t
Open Arms of Minnesota, the Twin Cities-based non-profit dedicated to providing nourishing, medically tailored meals to individuals with critical illnesses, has earned accreditation from the Food Is Medicine Coalition (FIMC). This recognition places Open Arms among an elite group of organizations nationwide that have demonstrated a high standard of care in delivering medically tailored meals (MTM).
Your Gift Will Help Us Serve More Clients!
Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!