By Brianna Elliott [OAM Registered Dietitian] and Emily Casselman [Nutrition Student Volunteer] October 24 is recognized as Food Day in the United States. We’re proud to celebrate this day at
Thanksgiving is a very special time at Open Arms. We give all our clients the option of receiving either a frozen turkey with all the fixings the week before Thanksgiving
Open Arms of Minnesota Earns Accreditation from Food Is Medicine Coalition
Open Arms of Minnesota, the Twin Cities-based non-profit dedicated to providing nourishing, medically tailored meals to individuals with critical illnesses, has earned accreditation from the Food Is Medicine Coalition (FIMC). This recognition places Open Arms among an elite group of organizations nationwide that have demonstrated a high standard of care in delivering medically tailored meals (MTM).
Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!