Andrew Mendez (Chief Program Officer), Stanley Hadiwibowo (Director of Food Services), and Matt Fodge (Menu Development Chef) with the first Hmong specific meals produced through Open Arms’ Cultural Meals Program.
Together we can continue to meet the increased demand for medically tailored meals with your support! We hope you think of us as you consider your year-end giving. Your donation is a gift of care, compassion, and encouragement!