The numbers are in! Over the past fiscal year, Open Arms was supported by 6,392 volunteers who logged an Open Arms record of 73,493 hours—that’s the equivalent of 35 full-time...Read More
The Scoop
Fall 2024
The Scoop is a periodical publication designed to keep our community informed about the current happenings at Open Arms. Dig into the most recent edition below!
We are excited to present a new five-part series entitled “What Is A Medically Tailored Meal (MTM),” where we will explore the Food is Medicine movement with a focus on...Read More
We have earned Accreditation from the Food Is Medicine Coalition (FIMC) following a rigorous assessment of numerous aspects of our operations! This recognition places Open Arms among an elite group...Read More
Holiday Treats are back by popular demand! Support our mission through the purchase of homemade pints of cookie dough made from scratch in our bakery! Head to our Online Shop...Read More
We are excited to announce that our beloved Pop-Up Dinners have been reimagined, rebranded and redesigned for you to introduce new friends to Open Arms. We’re thrilled to introduce you...Read More
A Note from our CEO, Leah
It’s summer and no, things don’t slow down at Open Arms. And that’s just the way we like it!
Destination St. Paul
In what will be a landmark moment in the storied history of Open Arms, we are set to open our second location in St. Paul later this fall.
10 Million and Counting
Open Arms added a significant milestone to its legacy on June 7, 2022 when CEO Leah Hebert Welles and St. Paul Mayor Melvin Carter delivered our 10 millionth meal.
Upcoming Events
Open Arms is excited to bring our community together for two exciting events over the next several months!
Volunteer Opportunities
We need extra help during the summer months and would love it if you could help out!
Partner Spotlight: Securian Financial
Open Arms is honored to partner with Securian Financial as we open our arms wider through the expansion to our new St. Paul kitchen.
